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Sustainable Agriculture
Cashew monoculture plantation in Burkina Faso with evenly spaced trees and dry soil, highlighting challenges of soil degradation and biodiversity loss
How Should Sustainable Agriculture be Adapted in a Changing Landscape?
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The global demand for cacao has increased. To meet this demand, the cultivated area has been expanded in tropical forest areas and production has intensified by replacing traditional agroforestry systems with monocultures. This has led to a loss of biodiversity in cacao growing areas. The implementation of more sustainable agricultural practices for cacao production such...
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