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Burkina Faso
Cashew (Anacardium occidentale L.) production systems in West Africa face increasing climate risks, declining soil fertility, and market pressures that undermine both productivity and sustainability. In response, the “Sustainable Mangos and Cashews – Made in Africa” project—co-funded by the Swiss Coop Sustainability Fund, HALBA, and gebana— introduced and scaled Dynamic Agroforestry (DAF) as a regenerative,...
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