A pilot phase with 15 lead farmers was started in April 2016 testing the acceptance of non burning techniques and the dynamic agroforestry approach in the Goaso and Sancore region. The experiences achieved during the pilot phase faciltate considerably the design and upscaling within the scope of a broader Project.
Up from 2019 a bigger Project is starting for CO2 insettings of COOP, thus about 450 ha of cocoa has to be replanted applying the principles of dynamic agroforestry.
The Sankofa project promotes more diverse cocoa production systems to improve farmers’ livelihoods. The project helps to enrich the soil, diversify crops, increase food security and halt and reverse deforestation in the area. As well as bringing many benefits for the farmers this holistic project effectively addresses climate change by increasing carbon sequestration at the farms. Finally, a key element in the success of the project is building a sustainable supply chain, from the farmer to the shop floor.
